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Sustainability News

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91-105 of 135 results
Cargill launches sustainable cocoa program in Indonesia
By FBR Staff Writer
American agribusiness company Cargill has extended its sustainable cocoa program to South Sulawesi province, Indonesia, as a part of its strategy to develop sustainable cocoa production and increase the yields of farmers in the country.
Food Technology > Sustainability > News
Food recycling firm Darling International acquires river terminal, storage facility
By FBR Staff Writer
Darling International, a provider of food waste recycling solutions, has acquired a river terminal and storage facility located on the Mississippi River in Muscatine, Iowa, from CK Processing and River Terminal.
Food Technology > Sustainability > News
Campbell Soup recognized for sustainable business practices
By FBR Staff Writer
US-based food company Campbell Soup has announced that it has been recognized by the Dow Jones Sustainability Index (DJSI) for promoting sustainable business practices.
Food Technology > Sustainability > News
PepsiCo recognized for sustainable business practices
By FBR Staff Writer
American food and beverage company PepsiCo has announced that it has been recognized by the Dow Jones Sustainability Index (DJSI) and the Carbon Disclosure Project (CDP) for its leadership in promoting sustainable business practices.
Food Technology > Sustainability > News
CHS signs urea off-take agreement
By FBR Staff Writer
CHS, a US-based energy, grains and foods company, has announced that it will be the exclusive off-take company for the urea fertilizer produced by the Summit Texas Clean Energy Project, a plant at Penwell, Texas.
Food Technology > Sustainability > News
Produce company VertiFresh announces expansion plan
By FBR Staff Writer
VertiFresh, a US-based produce company, has announced its long-term strategic plan which includes expanding capacity along with providing the fresh locally grown produce and maintaining competitive costs.
Food Technology > Sustainability > News
Bokashicycle introduces food waste pulverizing machine
By FBR Staff Writer
Bokashicycle has launched a new machine that can be used to shred, rip, and pulverize food waste.
Food Technology > Sustainability > News
Enjoy Life Foods receives Non-GMO Project Verification
By FBR Staff Writer
Enjoy Life Foods, a producer of allergy-friendly snacks, has announced that it has received the official Non-GMO Project Verification on 24 of its top food products, with additional products still under review.
Food Technology > Sustainability > News
Cargill implements energy improvements at beef plant
By FBR Staff Writer
American agribusiness company Cargill has announced that recent investments by the company at its Fort Morgan, Colorado beef processing plant, totaling approximately $1.8m, have increased the facility’s energy efficiency and reduced the use of electricity, natural gas and associated costs.
Food Technology > Sustainability > News
Certified Greenhouse Farmers, SureHarvest to develop sustainability certification platform
By FBR Staff Writer
Certified Greenhouse Farmers and SureHarvest have initiated collaboration on a next generation sustainability certification platform based on the principles of performance metrics, technology innovation, continuous improvement and stakeholder engagement.
Food Technology > Sustainability > News
Greyston Bakery to install solar array to cut energy costs
By FBR Staff Writer
Greyston Bakery, a US-based supplier of brownies and cakes, is set to install a solar array on the roof, in order to imrpove the bakery’s environmental footprint and reduce its energy costs.
Food Technology > Sustainability > News
Kellogg’s bakeries recognized for energy efficiency
By FBR Staff Writer
Kellogg, a producer of cereals and convenience foods, has announced that seven of its facilities in the US have earned the US Environmental Protection Agency's (EPA) Energy Star certification.
Food Technology > Sustainability > News
Australian firm Bega Cheese to upgrade Ridge Street facility
By FBR Staff Writer
Bega Cheese, an Australia-based dairy company, is planning to upgrade its Ridge Street facility in order to reduce energy costs and greenhouse gas emission.
Food Technology > Sustainability > News
Hershey, Agroindustrias Unidas de Cacao launch Mexico Cocoa Project
By FBR Staff Writer
The Hershey Company, a Pennsylvania-based manufacturer of chocolate and sugar confectionery products, has launched the Mexico Cocoa Project in collaboration with cocoa supplier Agroindustrias Unidas de Cacao, a member of the Ecom Cocoa Group, to reintroduce cocoa growing in southern Mexico.
Food Technology > Sustainability > News
Marfrig Group receives Rainforest Alliance certified seal
By FBR Staff Writer
Marfrig Group, a Brazilian beef processing firm, has announced that is now able to track its entire beef production cycle in accordance with the standards set by the Rainforest Alliance, a US-based organization that creates forest-protection protocols.
Food Technology > Sustainability > News
91-105 of 135 results